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Carne - Pollo - Pesce
Carne - Pollo - Pesce
Miale Ripieno
$21
Pork loin stuffed with sun-dried cranberries, currants and pecans served with a carmelized onion pancetta cream sauce
1 review
33 pops1 review
Polenta Salciccia
$18
Sliced grilled sausage, caramelized onions, red and green bell peppers in a light spicy marinara sauce, served with polenta
Tagliata
$25
8 oz Flat Iron Steak grilled rare and sliced, seasoned with rosemary, green peppercorns and balsamic vinegar, served on a bed of arugula topped with shiitake mushrooms and shaved parmesan
1 review
11 pop1 review
Bigetino di Vitello
$26
Veal scaloppine folded with sun-dried tomatoes, asparagus, and fontina cheese served over a demi-glace
1 review
11 pop1 review
Pollo alla Parmigiana
$20
Baked parmesan crusted chicken breast topped with mozzarella cheese, pomodoro sauce and served with spaghetti marinara
4 reviews
11 pop4 reviews
Bistecca alla Gorgonzola
$30
Superior Angus New York steak crusted and served with a gorgonzola cream sauce
4 reviews
11 pop4 reviews
Scaloppine Genovese
$26
Veal scaloppine sautéed with artichoke hearts and capers in a white wine lemon sauce
2 reviews
213 pops2 reviews
Pollo Florentina
$19
Sautéed boneless breast of chicken topped with spinach and mozzarella cheese then baked and served with a demi-glace sauce
1 review
213 pops1 review
Pesce Del Giorno
Today's fresh fish, changing by availability and inspiration of the day
A.Q.
11 pop1 review
Vitello alla Parmigiana
$22
Baked parmesan crusted veal topped with mozzarella cheese, pomodoro sauce and served with spaghetti marinara
22 pops2 reviews
Pollo Griglia
$19
Charbroiled boneless breast of chicken drizzled with chimichurri sauce
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