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Private Event Menu
Level 1 Banquet
Host May Select 1 Salad, 4 Entrees and 2 Desserts from the following choices
Salads (choose 1)
- Insalata della Casa
Mixed baby greens in our house vinaigrette with crumbled gorgonzola - Insalata di Cesare
Caesar salad with shaved parmesan cheese served with crostini
Entrees (choose 4)
- Pollo alla Parmigiana
Baked parmesan crusted chicken breast topped with mozzarella cheese, pomodoro sauce and served with spaghetti - Rigatoni Salciccia
Large tubes of pasta with sausage, grilled chicken and mushrooms in a light tomato cream sauce - Penne Puttanesca
Slanted cut tubes of pasta, capers, Kalamata olives, red onion, garlic and red chili flakes with pomodoro sauce - Tortellini di Ricotta
Stuffed pasta hats with ricotta cheese and fresh herbs in a pink sauce - Spaghetti Bolognese
Spaghetti pasta in our homemade country tomato meat sauce with parmesan cheese - Farfalle Contadina
Bow-tie pasta with grilled chicken, mushrooms, spinach, marinated artichokes in a Parmesan cream sauce
Dessert (choose 2)
- Tiramisu
Lady fingers dipped in espresso, layered in Mascarpone cheese, Marsala rum and topped with cocoa - Gelato or Sorbetto
Italian gelato or sorbet - Cioccolato de Luciana
Italian flourless double chocolate hazelnut cake drizzled with a fresh berry puree and topped with a scoop a artisan vanilla gelato - Crème Brulee
Creamy vanilla custard and chunks of chocolate topped with caramelized sugar
(includes complimentary bread service, fountain sodas, iced tea and regular and decaffeinated coffee; does not include specialty coffee drinks)
Please call for pricing
Level 2 Banquet
Host May Select 1 Appetizer, 2 Salads, 4 Entrees and 2 Desserts from the following choices
Appetizers (choose 1)
- Calamari Fritti
- Calamari lightly breaded and served with arrabiata sauce
- Bruschetta
Toasted ciabatta bread topped with diced tomatoes, capers, onions, basil, garlic and extra virgin olive oil
Salads (choose 2)
- Insalata della Casa
Mixed baby greens in our house vinaigrette with crumbled gorgonzola - Insalata di Cesare
Caesar salad with shaved parmesan cheese served with crostini - Insalata di Arugula
Baby arugula, toasted pine nuts, fresh tomatoes and shaved parmesan tossed with our lemon and truffle vinaigrette
Entrees (choose 4)
- Pollo alla Parmigiana
Baked parmesan crusted chicken breast topped with mozzarella cheese, pomodoro sauce and served with spaghetti - Rigatoni Salciccia
Large tubes of pasta with sausage, grilled chicken and mushrooms in a light tomato cream sauce - Penne Puttanesca
Slanted cut tubes of pasta, capers, Kalamata olives, red onion, garlic and red chili flakes with pomodoro sauce - Tortellini di Ricotta
Stuffed pasta hats with ricotta cheese and fresh herbs in a pink sauce - Spaghetti Bolognese
Spaghetti pasta in our homemade country tomato meat sauce with parmesan cheese - Farfalle Contadina
Bow-tie pasta with grilled chicken, mushrooms, spinach, marinated artichokes in a Parmesan cream sauce - Pollo Marsala
Grilled boneless breast of chicken sautéed in a Marsala mushroom demi-glace - Pollo Florentina
Sautéed boneless breast of chicken topped with spinach and mozzarella cheese in a demi-glace sauce - Lasagna Bolognese
Fresh pasta sheets layered with ground beef, ricotta, and mozzarella cheese and herbs baked in a marinara sauce - Lasagna di Melanzane
Homemade lasagna with sautéed spinach, grilled eggplant, ricotta and buffalo mozzarella cheese with marinara sauce - Spaghetti Fresco
Sautéed shrimp and asparagus in a white wine and sun-dried tomato sauce
Dessert (choose 2)
- Tiramisu
Lady fingers dipped in espresso, layered in Mascarpone cheese, Marsala rum and topped with cocoa - Gelato or Sorbetto
Italian gelato or sorbet - Cioccolato de Luciana
Italian flourless double chocolate hazelnut cake drizzled with a fresh berry puree and topped with a scoop a artisan vanilla gelato - Crème Brulee
Creamy vanilla custard and chunks of chocolate topped with caramelized sugar
(includes complimentary bread service, fountain sodas, iced tea and regular and decaffeinated coffee; does not include specialty coffee drinks)
Please call for pricing
Level 3 Banquet
Host May Select 1 Appetizer, 2 Salads, 4 Entrees and 2 Desserts from the following choices
Appetizers (choose 1)
- Calamari Fritti
Calamari lightly breaded and served with arrabiata sauce - Bruschetta
Toasted ciabatta bread topped with diced tomatoes, capers, onions, basil, garlic and extra virgin olive oil - Selezione di Antipasti
Fritto misto (shrimp & Calamari), caprese and bruschetta
Salads (choose 2)
- Insalata della Casa
Mixed baby greens in our house vinaigrette with crumbled gorgonzola - Insalata di Cesare
Caesar salad with shaved parmesan cheese served with crostini - Insalata di Arugula
Baby arugula, toasted pine nuts, fresh tomatoes and shaved parmesan tossed with our lemon and truffle vinaigrette
Entrees (choose 4)
- Pollo alla Parmigiana
Baked parmesan crusted chicken breast topped with mozzarella cheese, pomodoro sauce and served with spaghetti - Rigatoni Salciccia
Large tubes of pasta with sausage, grilled chicken and mushrooms in a light tomato cream sauce - Penne Puttanesca
Slanted cut tubes of pasta, capers, Kalamata olives, red onion, garlic and red chili flakes with pomodoro sauce - Tortellini di Ricotta
Stuffed pasta hats with ricotta cheese and fresh herbs in a pink sauce - Spaghetti Bolognese
Spaghetti pasta in our homemade country tomato meat sauce with parmesan cheese - Farfalle Contadina
Bow-tie pasta with grilled chicken, mushrooms, spinach, marinated artichokes in a Parmesan cream sauce - Pollo Marsala
Grilled boneless breast of chicken sautéed in a Marsala mushroom demi-glace - Pollo Florentina
Sautéed boneless breast of chicken topped with spinach and mozzarella cheese in a demi-glace sauce - Lasagna Bolognese
Fresh pasta sheets layered with ground beef, ricotta, and mozzarella cheese and herbs baked in a marinara sauce - Lasagna di Melanzane
Homemade lasagna with sautéed spinach, grilled eggplant, ricotta and buffalo mozzarella cheese with marinara sauce - Spaghetti Fresco
Sautéed shrimp and asparagus in a white wine and sun-dried tomato sauce - Salmone alla Griglia
Grilled filet of salmon garnished with a lemon herb infused extra virgin olive oil - Bistecca alla Gorgonzola
New York steak grilled and crusted with gorgonzola cheese - Fettuccine Boscaiola
Fettuccine pasta, sautéed tiger prawns, scallops, mushrooms, spinach and sun-dried tomatoes in a light garlic white wine sauce - Risotto del Mare
Italian Arborio rice with deep sea scallops, shrimp, spinach and a touch of marinara
Dessert (choose 2)
- Tiramisu
Lady fingers dipped in espresso, layered in Mascarpone cheese, Marsala rum and topped with cocoa - Gelato or Sorbetto
Italian gelato or sorbet - Cioccolato de Luciana
Italian flourless double chocolate hazelnut cake drizzled with a fresh berry puree and topped with a scoop a artisan vanilla gelato - Crème Brulee
Creamy vanilla custard and chunks of chocolate topped with caramelized sugar
(includes complimentary bread service, fountain sodas, iced tea and regular and decaffeinated coffee; does not include
specialty coffee drinks)
Please call for pricing
Level 4 Banquet
Host May Select 1 Appetizer, 2 Salads, 4 Entrees and 2 Desserts from the following choices
Appetizers (choose 1)
- Calamari Fritti
- Calamari lightly breaded and served with arrabiata sauce
- Bruschetta
Toasted ciabatta bread topped with diced tomatoes, capers, onions, basil, garlic and extra virgin olive oil - Selezione di Antipasti
Fritto misto (shrimp & Calamari), caprese and bruschetta
Salads (choose 2)
- Insalata della Casa
Mixed baby greens in our house vinaigrette with crumbled gorgonzola - Insalata di Cesare
Caesar salad with shaved parmesan cheese served with crostini - Insalata di Arugula
Baby arugula, toasted pine nuts, fresh tomatoes and shaved parmesan tossed with our lemon and truffle vinaigrette
Entrees (choose 4)
- Pollo alla Parmigiana
Baked parmesan crusted chicken breast topped with mozzarella cheese, pomodoro sauce and served with spaghetti - Rigatoni Salciccia
Large tubes of pasta with sausage, grilled chicken and mushrooms in a light tomato cream sauce - Penne Puttanesca
Slanted cut tubes of pasta, capers, Kalamata olives, red onion, garlic and red chili flakes with pomodoro sauce - Tortellini di Ricotta
Stuffed pasta hats with ricotta cheese and fresh herbs in a pink sauce - Spaghetti Bolognese
Spaghetti pasta in our homemade country tomato meat sauce with parmesan cheese - Farfalle Contadina
Bow-tie pasta with grilled chicken, mushrooms, spinach, marinated artichokes in a Parmesan cream sauce - Pollo Marsala
Grilled boneless breast of chicken sautéed in a Marsala mushroom demi-glace - Pollo Florentina
Sautéed boneless breast of chicken topped with spinach and mozzarella cheese in a demi-glace sauce - Lasagna Bolognese
Fresh pasta sheets layered with ground beef, ricotta, and mozzarella cheese and herbs baked in a marinara sauce - Lasagna di Melanzane
Homemade lasagna with sautéed spinach, grilled eggplant, ricotta and buffalo mozzarella cheese with marinara sauce - Spaghetti Fresco
Sautéed shrimp and asparagus in a white wine and sun-dried tomato sauce - Salmone alla Griglia
Grilled filet of salmon garnished with a lemon herb infused extra virgin olive oil - Bistecca alla Gorgonzola
New York steak grilled and crusted with gorgonzola cheese - Fettuccine Boscaiola
Fettuccine pasta, sautéed tiger prawns, scallops, mushrooms, spinach and sun-dried tomatoes in a light garlic white wine sauce - Risotto del Mare
Italian Arborio rice with deep sea scallops, shrimp, spinach and a touch of marinara - Linguini Luciana
Our signature pasta with manila clams, mussels, shrimp, sea scallops and calamari served with linguini pasta in a zesty pomodoro sauce - Filetto di Manzo
Grilled filet mignon in a four peppercorn sauce - Bigetino di Vitello
Veal scaloppini folded with sun-dried tomatoes, asparagus, and fontina cheese, topped with a demi-glace
Dessert (choose 2)
- Tiramisu
Lady fingers dipped in espresso, layered in Mascarpone cheese, Marsala rum and topped with cocoa - Gelato or Sorbetto
Italian gelato or sorbet - Cioccolato de Luciana
Italian flourless double chocolate hazelnut cake drizzled with a fresh berry puree and topped with a scoop a artisan vanilla gelato - Crème Brulee
Creamy vanilla custard and chunks of chocolate topped with caramelized sugar
(includes complimentary bread service, fountain sodas, iced tea and regular and decaffeinated coffee
does not include specialty coffee drinks)
Please call for pricing