Luciana’s Ristorante holds a Wine Spectator Award of Excellence for its exceptional wine program, featuring a curated collection of over 350 wines from 10 different countries. The extensive list complements the restaurant’s authentic Italian dishes, allowing guests to explore perfect pairings — from crisp whites for seafood entrées to bold reds for hearty pasta and veal dishes.

The wine list is curated with the same attention to tradition and detail found throughout Luciana’s menu. Whether you’re a casual wine lover or a connoisseur, the staff can assist with recommendations, ensuring that each pairing enhances both the flavor and the experience of dining at this Dana Point institution.